Food and Resource Economics: University of Bonn
Javascript is required to view this map.
- Degree
- Master of Science (M.Sc.)
- Address
- Food and Resource Economics: University of Bonn, Landwirtschaftliche Fakultät, Rheinische Friedrich-Wilhelms-Universität Bonn, Meckenheimer Allee 174, D-53115, Bonn, Germany
- Ads
- Subject
- Economics
- Course Language(s)
- English, German
- Course Beginning
- October
- Duration
- 2 years
- App Deadline
- 15-Jul
- Telephone
- +49.228.732.867
- Fax
- +49.228.732.140
l...@uni-bonn.de
- Website
- http://www.lwf.uni-bonn.de
About the programme
With this internationally focused postgraduate study programme students will be prepared for executive positions in business, organisations and political institutions within the global food sector and for research at highest level.
Due to the complexity of the food supply chain and the variation of professional needs, the study programme differentiates between two principal study lines with specific relevance for the international agri-food sector. They include
- the study line "Business Management" with its concentration on the solution of managerial tasks in production, trade, and the distribution of food and
- the study line "Policy and Markets" with its concentration on the design of the political and organisational sector environments.
People who viewed 'Food and Resource Economics: University of Bonn' also found interest in following institutions . . .
- Organic Food Chain Management: University of Hohenheim
- Environmental Protection and Agricultural Food Production: University of Hohenheim
- International Food Business and Consumer Studies: Kassel University
- International Food Business and Consumer Studies: Fulda University of Applied Sciences
- FdA Food and Culinary Arts: University of Brighton
- MBA in Food and Agribusiness: Van Hall Larenstein, University of Applied Sciences
- Food and Agribusiness Management: Van Hall Larenstein, University of Applied Sciences