International Public Health Nutrition: University of Westminster

Introduction

The BSc Honours Nutrition and Exercise Science degree is designed to provide the necessary academic, practical and vocational knowledge, skills and understanding to enable graduates to work effectively in a wide range of health, science and fitness related employment. The Nutrition and Exercise Science course presents the relevant aspects of human nutrition, physiology and exercise science. Also explored are relevant aspects of human behaviour, psychology and public health. They have well equipped laboratories in all bioscience disciplines, including a suite of biochemical test facilities for nutritional analysis and an exercise and performance assessment laboratory.

The Nutrition and Exercise Science course begins with the underpinning science for the study of nutrition and health. As the course progresses, modules in Exercise Physiology and Human Nutrition are central to your studies, and option modules allow you to develop your particular interests and career aspirations.

Entry Requirements

• A Levels: CCD to include CC in Science subjects.
• International Baccalaureate: 26 points to include a minimum of 5 in two Higher Level Science subjects.
• BTEC National Diploma/Certificate:  MMP/DM in Science.