Food Processing PhD/MPhil: University of Briminghum, Chemical Engineering, The University of Birmingham, Edgbaston, Birmingham, B15 2TT, Birmingham, United Kingdom
PhD/MPhil
+44 (0) 121 414 5377
+44 (0) 121 414 5354
Health Sciences - Nutritional Therapy: University of Westminster, Admissions and Marketing Office, Cavendish Campus, University of Westminster, 115 New Cavendish Street, London W1W 6UW, London, United Kingdom
MSci/BSc
+44 (0)20 7911 5079
+44 (0)20 7911 5883
Human Nutrition: University of Westminster, Admissions and Marketing Office, University of Westminster, 115 New Cavendish Street, London, W1W 6UW, London, United Kingdom
BSc Honours
+44 (0)20 7911 5079
+44 (0)20 7911 5883
International Public Health Nutrition: University of Westminster, Admissions and Marketing Office, Cavendish Campus, University of Westminster, 115 New Cavendish Street, London W1W 6UW, London, United Kingdom
MSc
+44 (0)20 7911 5079
+44 (0)20 7911 5883
MSc Public Health Nutrition: University of Southampton, Masters Programme Coordinator, Mrs Julie Hickman, Room CE118, Mail point 893, Level E, Centre Block, Southampton General Hospital, Southampton SO16 6YD, Southampton, United Kingdom
MSc/PG Dip/PG Cert
+44 (0)2380 796539
Nutrition and Exercise Science: University of Westminster, Admissions and Marketing Office, University of Westminster, 115 New Cavendish Street, London, W1W 6UW, London, United Kingdom
BSc Honours
+44 (0)20 7911 5079
+44 (0)20 7911 5883
Nutrition, MRC Collaborative Centre for Human Nutrition Research: University of Cambridge, Elsie Widdowson Laboratory, Fulbourn Road, Cambridge CB1 9NL, Cambridge, United Kingdom
PhD
+44 (0)1223 437515
+44 (0)1223 426356
Public Health, Nutrition and Physical Activity: University of Westminster, Admissions and Marketing Office, Cavendish Campus, University of Westminster, 115 New Cavendish Street, London W1W, London, United Kingdom
MSc/MPH
+44 (0)20 7911 5079
+44 (0)20 7911 5883